Kopi-O Liqueur

ABV: 20%



Imagine the bold, rich aromas of a traditional Singaporean Kopi-O captured in a sophisticated liqueur. Crafted with a masterful blend of aromatic dark-roasted coffee beans, this liqueur offers an intense coffee flavor enriched with a hint of caramel. Perfectly balanced and incredibly versatile, it’s an ideal addition to cocktails, desserts, or simply enjoyed neat for a more intense experience. It’s not just coffee; it’s a celebration of a culture in a bottle.

  • Description


    Our in-house distilled rum is cold-brewed with a special blend of ground coffee for 24 hours, then filtered through traditional ‘kopi socks’, and lightly sweetened with natural black sugar. Invigorating scents of fresh ground coffee beans, caramelized flavours on the palate and a light, familiar finish of coffee from your kopi stall. Available in 500ml, 250ml and 100ml.

  • Ingredients

    Blanco Rum, Coffee Beans, Black Sugar

  • Drinking Suggestion

    Combine the rich, aromatic flavors of Kopi-O Liqueur with the crisp, effervescent qualities of tonic water for a simple yet invigorating drink. Just pour 1 part of Kopi-O Liqueur over ice, top with 3 parts of tonic water, give it a gentle stir, and optionally garnish with a slice of lemon or lime. The result is a refreshing and delightful beverage that marries complexity and simplicity in every sip.